— JASMEEN DUGAL
Aditya Bal anchors 'Chakh Le India' on NDTV Good Times where he travels around the country, eats miscellaneous cuisine and then tries the recipes in his kitchen! And the recipes he has tried and perfected are now condensed in a cookbook that every discerning foodie must own, reviews Jasmeen Dugal.
How did this happen I wonder? "After a career as a model spanning eight years and traveling far and wide, I stumbled across my love of cooking. I'm a self taught chef with years of experience working at select restaurants. I love travelling and food! In fact I am obsessive when it comes to cooking. My next step is to create a fine dining experience when I open my own restaurant," he says.
26 March 2021 1:18 am THE STILETTO FOODIE
9 September 2020 9:46 pm MADE IN INDIA
5 September 2020 4:40 pm THE HOUSE OF JAIPUR
2 September 2020 6:42 pm FASHION MUSINGS
10 May 2020 12:35 am THE SUBTLE ART OF NOT GIVING A F*CK
14 July 2019 11:03 pm POSKEM: GOANS IN THE SHADOWS
28 June 2019 9:12 pm WHAT I KNOW FOR SURE
27 June 2019 9:24 pm CLOSE TO THE BONE
14 September 2018 1:58 pm ACCIDENTAL HEROES
1 September 2018 2:06 pm THE VANITY FAIR DIARIES
24 June 2018 2:17 pm REKHA: THE UNTOLD STORY
6 May 2016 12:54 pm DRAWING BLOOD